Sourdough Grilled Cheese Sandwich
Serves 2
4 mins prep
6 mins cook
10 mins total
I’ve made a lot of sourdough Grilled Cheese Sandwiches over the years, but this one? It’s my absolute favorite. Made with golden, crispy sourdough, melty brie, a hint of honey, and thinly sliced green apple for an irresistible sweet-tangy crunch, it is ready in just 10 minutes. I guarantee it’ll become your next go-to gourmet sandwich.
Spread the softened butter over one side of each slice of bread. Flip the bread over so that the butter is facing down.
Arrange 2-3 slices of brie on 2 pieces of prepared bread.
Top with a drizzle of honey and apple slices.
Add sliced brie and top with remaining bread, buttered side up.
Heat a large pan over medium heat. Add the sandwiches and cover with a lid, cook for 2-3 minutes or until the bread is slightly golden in color.
Remove the lid, flip the sandwiches, cover and cook for another 2-3 minutes or until the bread is golden and the cheese is melted.
Remove, slice in half, and serve hot.