
Healthy Veggie Chili
I love a good and hearty meal that feeds my family on a budget, and this Healthy Veggie Chili recipe does exactly that in just 45 minutes! I make it with three kinds of beans, green chilis, and the perfect blend of spices to cozy up with on a cold evening.
What you need

bunch cilantro

cup vegan sour cream

avocado

tbsp chili powder

cup red onion

can fire roasted tomatoes

tbsp oregano

tsp fine sea salt

cup red pepper

can green chile

cup carrot

fl oz cooking oil

jalapeno

tbsp ground cumin

oz Dairy Free Cheese

clove garlic clove

bunch green onion

cup corn

can cooked black beans

cup vegetable broth
Instructions
0 Sauté the onion and garlic in oil/broth until the onion is soft. About 5 minutes. 1 Add the carrots, red pepper, corn, jalapeno (if using), chili powder, oregano, cumin and salt. Sauté about 5 more minutes until the carrots are just beginning to soften 2 Add in the chiles, tomatoes, broth and beans. Simmer uncovered for 20-25 minutes. 3 Serve with toppings of choice!View original recipe